Summer lovin’

I love summer so much that I named my first computer Summer (I also loved the O.C a lot at the time).  Things are getting autumnal but I just had a week in the sun and I can’t quite bring myself to say goodbye to summer yet. I’m hoping for a late September/October heatwave to give me just a few more sunny picnics in the park.

 

HOT

maybe the best summer's day ever

  1. Holidays.
  2. Boating down the Thames in wooden row boat in the blazing sun.
  3. Wearing shorts and skirts constantly and never having to wear a cardigan is my ideal life.
  4. Eating tomatoes for every meal. Tomatoes are my favourite food. If I had to pick one meal to eat for the rest of my life it would probably be bruschetta.

NOT

  1. Tights. I know it’s getting kind of cold. But I’m not ready to wrap up my legs for the next FIVE MONTHS just yet. I do love tights, and look forward to shopping for new pairs. But not just yet.
  2. Winter coats. GO AWAY.
  3. A sign I saw for winter vegetable soup at the end of August. Um, let’s not skip the entire spectacular season of autumn guys.
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Where’s my Boily? Part 1: the basics

Where’s my Boily? will be a regular feature with boily tips and hints. We’re kicking off with the basics of making a perfect boily.

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Broccoli leek cashew quinoa

I love the bright green colours in this recipe. Can easily be made vegan by not including the cheese in the pesto.

These quantities served 4 portions as a side dish, so you might want to up the ingredients for more people or for a main meal.

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